GOS · SUBSTANCE · C17H19NO3 · 1819
Piperina · C17H19NO3
Fuente: pimienta negra (Piper nigrum)
Bio potenciador, digestivo, termogénico
C17H19NO3Descubierta 1819potenciadorpicantedigestivo
Sazón
Pungencia que pica lengua y nariz, base adobos universales
Sabor
Picante agudo aromático, activa TRPV1 y TRPA1 simultáneamente
Textura
Cristal alcaloide amarillento, lipofílico, estable al calor seco
Vitaminas asociadas
Vitamin KManganeseIron
Compuestos relacionados
ChavicinePiperylinePiperettine
Registro de salud
Nutrient malabsorptionHigh
Inhibits drug-metabolizing enzymes (CYP3A4) and P-gp, increases bioavailability
- Influence of Piperine on the Pharmacokinetics of Curcumin in Animals and Human Volunteers — Planta Medica 1998 10.1055/s-2006-957450
- The influence of piperine on the pharmacokinetics of fexofenadine, a P-glycoprotein substrate, in healthy volunteers — Eur J Clin Pharmacol 2016 10.1007/s00228-016-2173-3
InflammationLow
NF-kB suppression, antioxidant
- Anti-inflammatory Effect of Piperine in Adjuvant-Induced Arthritic Rats — Inflammation 2012 10.1007/s10753-012-9448-3